Wednesday, May 21, 2014

Kona Banana Bread

Adapted from recipe from Rexine Glenn
 
350 for 60-70 minutes
 
Ingredients
  • 1/4 c unsweetened applesauce
  • 3/4 c honey
  • 2 eggs (chia eggs work too)
  • 2 ripe bananas
  • 1 1/4 c whole wheat flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
 
Instructions
  1. Mix wet ingredients with an electric mixer.
  2. Add dry ingredients to combine.
  3. Pour into a well greased pan.
  4. Bake at 350 for  60 minutes (for bread) or 30-35 minutes  (for muffins).

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