Costco Magazine (I think)
Ingredients:
- 1 tbsp. chia seeds
- 3 tbsp. water
Instructions:
- Combine ingredients well and let stand for five minutes. It should resemble jelly.
- This is a substitute for one egg.
I have heard of people grinding up their chia seeds using a coffee grinder before combining with the water, but I haven't found it to be necessary. This egg substitution works in anything baked.
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